A toasted medley of red chillies with crunchy bits of garlic, onion, and aromatic roasted spices, all immersed in cold-pressed oil, this Tadka Chilli Oil is versatile. Cook it, dip it, or drizzle to enhance flavours. Free from added sugar, artificial preservatives, and colours, it caters to a vegan choice. Unleash its magic on Indo-Chinese delights, stir-fries, pizzas, momos, dal-rice, and even beloved Maggi noodles. Try it today.
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